Raspberry and Pistachio Tart and a Birthday Greeting.

I just want to share these photos with all of you. I made this greeting tart for my taalcoach's birthday. Sadly she didn't had a chance to try the tart. The recipe is from my new cookbook Richard Bertinet Pastry. The book is clearly illustrated with good photographs of step by step guide to making pastry. The recipes both sweet and savoury are wonderful. I really recommend this book.



I am so annoyed with the line on the wood background and the raspberries look so flat. It was already getting dark when I took these photos that's why I was in hurry that I forgot to adjust many things. :-(